Carnival Splendor deck 11 plan (Spa-Waterslide)
Deck layout and review
Review of Carnival Splendor deck 11 (Spa-Waterslide)
The fore-located Cloud 9 Spa and Fitness Center (open between 6 am - 10 pm) is the lower level of the ship’s wellness complex. On this level are located the Gymnasium (complimentary, floor-ceiling windows, equipped with free weights /TROY dumbbells, weight machines, treadmills, steppers, ellipticals, recumbent exercise cycles, Concept 2/indoor rowing machines, Kinesis wall), Aerobics Studio (for classes), Beauty Salon (facials, manicure/pedicure, hair styling-cutting-coloring, eyebrow shaping, makeup, waxing, grooming-barbering, teeth whitening, Medi-Spa), Waiting Room, Spa Reception, separate male/female lockers (2 changing rooms, each with complimentary sauna/steam room/showers). The lockers’ showers are glass-enclosed and multi-jet. Showerheads are massaging (1 rain head above, 4 side). The Thermal Suite consists of 4 heat therapy chambers – Tepidarium (relaxation room with heated loungers /ergonomically shaped, 38 C / 100 F), Laconium (dry heat bath, 55-65 C / 131-149 F), Aroma Steam Bath (aromatic steam grotto, 40-50 C / 104-112 F), Oriental Steam Bath (aka Caldarium, high humidity heat, 40-50 C / 104-112 F). ZSPA (teen spa treatments for teenagers 12-17 yo) include facials, massages, scrubs, manicures/pedicures, hair styling-coloring-cutting. To utilize the Cloud 9 Spa facilities (treatment rooms, Thalassotherapy Pool, Thermal Suite) passengers must be at least 18 yo. They should wear bathing suits during massages and wraps. Teenagers (12-17 yo) are allowed to use the wellness facilities (fitness/spa) only when accompanied by an adult. Daily, at the El Morocco Lounge (aft on Promenade Deck) are scheduled complimentary health seminars (fitness-wellness-beauty) themed on aging, posture, detox, dieting, weight-loss, skincare, pro-collagen, acne attack /teens).
Thermal Suite facilities offer unlimited access to passengers booked in Carnival Splendor Spa rooms. Depending on the itinerary length, full-cruise Thermal Suite passes are priced as follows – 5-day ($119 pp), 6-day ($139 pp), 7-day ($169 pp), 8-day ($189 pp). Currently, day-passes (priced $40 pp) are not available.
Some fitness classes are complimentary (aerobics, stretching, abs, body conditioning, Tai Chi) and some are at fee pp (Yoga, Pilates, spinning, boot camp, indoor cycling, personal training sessions). Follows the list of offered on Carnival cruises fitness classes (lead by professional trainers). In brackets are shown duration in minutes and cost (prices in USD pp) – Personal Training (60 min $85 / 3 courses $210), Nutritional Consultation (60 min $85), Metabolism Test (30 min $35), Boot Camp (4-day body sculpturing $120). Priced at $12 pp are Tour de Cycle (indoor cycling, 45 min), Pathway to Yoga (45 min) and Pathway to Pilates (45 min).
Thunderball Pool area is the ship’s Aqua Park with 1 Whirlpool and the Twister Waterslide)
Splash Park (Aquapark with 3 waterslides, sprays and fountains)
Pinnacle Steakhouse (menu, 108 seats, open between 6 – 9:30 pm) is a premium steakhouse-seafood restaurant at surcharge (reservations recommended). Cover charge fee of $35 pp (adults/kids) includes 1 appetizer, 1 entree, 1 dessert and gratuity. Steakhouse’s menu has starters (escargots, grilled mushroom, tuna tartare, shrimp cocktail, crab cake, lobster bisque, onion soup), salads (Caesar, spinach/mushrooms, iceberg lettuce, beefsteak tomato), sides (Baked Potatoes, Sauteed Mushrooms, Creamed Spinach, Steamed Broccoli), entrees (prime-aged beef steaks – 14oz NY strip loin, 18oz rib and 18oz ribeye, 9oz filet mignon, lamb chops, chicken, Maine lobster, fish fillet from the market /itinerary based), desserts (cheesecake, caramelized apples, chocolate sampler, fresh fruits, selections of cheeses, sherbets and ice creams). The Steakhouse also serves beverages (bar prices apply) – fresh coffee/tea, dessert wines and after-dinner drinks. The food is wheeled on a cart to your table for examination. A cooking demonstration offers an hour-long presentation from a team of chefs. Dress code is “Elegant” (jeans permitted). At the steakhouse can also be made reservations (bookings) for the “Chef’s Table” (private dinner package).
Spa Deck Cloud 9 Spa cabins from 1101 to 1117, all of which are forward-located Spa Balcony staterooms in category 8S.