Havila Castor ferry deck 6 plan (Restaurants-Shop)

Atrium (mid-level 2 of 3)

Main Dining Room (MDR Restaurant) with menus featuring traditional Norwegian food specialties prepared with locally sourced ingredients.

Cafe Bar (Cafeteria / Patisserie / Buffet Restaurant)

Conference Hall is a venue where is provided information about the cruise ship's itinerary, ports, Norwegian culture and history.

Duty-Free Shop is retail selling alcohol (liquors, beers, wines), tobaccos, brand perfumes and cosmetics, sunglasses, designer watches and jewelry, clothes and accessories, electronics and gadgets, toys, confectionery, gifts and souvenirs.

The midship-located A La Carte Restaurant serves complimentary meals to passengers booked in Junior Suites (Breakfast-only) and Presidential Suites (Breakfast-Lunch-Diner).

Bow Lounge features floor-ceiling windows and access to Bow ViewPoint (forward-facing outdoor terrace).