MSC Grandiosa deck 6 plan (Leonardo da Vinci-Dining-Shops)

On Deck 6 are located most of the ship's entertainment and dining facilities.

Piazza del Lusso is a semi-circular space (size 2949 ft2 / 274 m2) housing duty-free shops, patisserie (pastry bar), ice cream bar, live music performances. Promo sales are often offered throughout the day. The shops include Perfumes and Cosmetics, Watches and Sunglasses, Fashion Jewellery, MSC Shop (logoed merchandise), Boutique and Accessories Shop, Fine Watches and Jewellery Shop, Mini-Mall (convenience store).

Galleria Grandiosa (size 13454 ft2 / 1250 m2, Deck 6/7) is the indoor Promenade featuring an 80-meter LED ceiling changing throughout the day with different skies, patterns, mini-movies. The Galleria is the ship's social hub, with a double-deck of shops, bars, and restaurants. It is home to nightly parades, featuring the onboard performers. The ceiling over Galleria Grandiosa is sized 480 m2 (LED screen "digital sky") and transmits live views (sunsets, sunrises, night sky), also special events, shows, live performances. At Galleria Grandiosa's LED ceiling are displayed a variety of scenes throughout the day and night, all of which are listed on the ship's daily planner. Themed parties are held in the evenings when the indoor promenade turns into a party street for dancing till late.

Jean-Philippe Chocolate & Coffee (80-seat, size 2475 ft2 / 230 m2, open between 7 am -1 am, a la carte priced) is an open-kitchen / patisserie display / chocolate shop / cafe with a few seats by its porthole windows. The emphasis is on the unique sweets creations made by the ship's chocolate team (reefs, octopuses, turtles) displayed in glass cases in front of the open kitchen. Guests can't buy these but can buy an exquisite chocolate shoe for EUR 29 apiece, which is the best-selling chocolate item.

Jean-Philippe Crepes & Ice Cream (15-seat, size 441 ft2 / 41 m2, open between 4-10 pm) is an a la carte-priced venue serving crepes, gourmet ice cream, and ice cream sundaes.

Broadway Theater (main show lounge, level 2 of 2), Grandiosa Bar Lounge (62-seat, size 3390 ft2 / 315 m2) is the promenade bar located aft (outside Broadway Theatre). In the early evening, it is a lively spot with a dance floor.

"HOLA! Tapas" bar by Michelin-starred chef Ramon Freixas (56-seat, size 1614 ft2 / 150 m2) replaces Eataly Restaurant (Eataly Food Chain designed food store and specialty restaurant)

L'Atelier Bistrot (with Art Wall) is a 130-seat pre-dinner cocktail bar, size 437 m2

The aft-located La Loggia Restaurant (714-seat, size 10,763 ft2 / 1,000 m2, open between 6:15-10 pm) features a high ceiling, large windows, Flexi and MyTime Dining. The restaurant is accessed via the corridor that cuts through La Perla Grigia and La Perle Grise, passing the wine cellar.

La Perla Grigia and La Perle Grise (908-seat, size 14402 ft2 / 1338 m2, open between 6:45-9:30 pm) are part of the same restaurant divided via a central walkway with Enomatic wine-dispensing machines and a wine display in the middle. The venue offers Flexi and MyTime Dining, so passengers can choose when they want to eat here. Tables are ranged tightly around the room and in various sizes.

On Deck 6 are also located MSC Excursions (tour-booking point), La Vetrina, Panoramic Lifts (Atrium), Luxury Plaza, Photo Shop (MSC Photo, size 1291 ft2 / 120 m2) and Gallery, Edge Cocktail Bar (60-seat, size 1722 ft2 / 160 m2), MSC Foundation Centre (size 409 ft2 / 38 m2), Emotions Immersive Gallery.